Kentucky Fried Chicken (KFC) opens first outlet in Zambia

Business, LATEST 7 61

Kentucky Fried Chicken (KFC), a global fast food chain, officially opened its first outlet in Zambia. The outlet was launched by Zambia’s first lady Mrs. Banda at Manda Hill in Lusaka on March 25.

Mrs. Banda said the skills to be provided by KFC will be useful to many young people in the country.

“I know that KFC has high standards of training and will share knowledge that is valuable for all in the service industry,” she said.

KFC director Cobus Prinsiloo said his restaurant is committed to extending its business to other provinces to serve more people.

Minister of Commerce and Trade Industry Felix Mutati said Government will continue providing mechanisms to lift the Zambian economy.

Facts About KFC

KFC Corporation, based in Louisville, Kentucky, is the world’s most popular chicken restaurant chain, specializing in Original Recipe®, Extra Crispy®, Kentucky Grilled Chicken™ and Original Recipe Strips with home-style sides, Honey BBQ Wings, and freshly made chicken sandwiches.

Every day, more than 12 million customers are served at KFC restaurants in 109 countries and territories around the world. KFC operates more than 5,200 restaurants in the United States and more than 15,000 units around the world. KFC is world famous for its Original Recipe® fried chicken — made with the same secret blend of 11 herbs and spices Colonel Harland Sanders perfected more than a half-century ago. Customers around the globe also enjoy more than 300 other products — from Kentucky Grilled Chicken in the United States to a salmon sandwich in Japan.

KFC is part of Yum! Brands, Inc., the world’s largest restaurant company in terms of system restaurants, with more than 36,000 locations around the world. The company is ranked #239 on the Fortune 500 List, with revenues in excess of $11 billion in 2008.

History in the making

9/9/1890
Founder, Harland Sanders is born just outside Henryville, Indiana.

1900-1924
Harland Sanders holds a variety of jobs including: farm hand, streetcar conductor, army private in Cuba, blacksmith’s helper, railyard fireman, insurance salesman, tire salesman and service station operator for Standard Oil.

1930
In the midst of the depression, Harland Sanders opens his first restaurant in the small front room of a gas station in Corbin, Kentucky. Sanders serves as station operator, chief cook and cashier and names the dining area “Sanders Court & Café.”

1936
Kentucky Governor Ruby Laffoon makes Harland Sanders an honorary Kentucky Colonel in recognition of his contributions to the state’s cuisine.

1937
The Sanders Court & Café adds a motel and expands the restaurant to 142 seats.

1939
The Sanders Court & Café is first listed in Duncan Hines’ “Adventures in Good Eating.”

Fire destroys The Sanders Court & Café, but it is rebuilt and reopened.

The pressure cooker is introduced. Soon thereafter Colonel Sanders begins using it to fry his chicken to give customers fresh chicken, faster.

1940
Birthdate of the Original Recipe

1949
Sanders marries Claudia Price.

1952
The Colonel begins actively franchising his chicken business by traveling from town to town and cooking batches of chicken for restaurant owners and employees.

The Colonel awards Pete Harman of Salt Lake City with the first KFC franchise. A handshake agreement stipulates a payment of a nickel to Sanders for each chicken sold.

1955
An interstate highway is built to bypass Corbin, Kentucky. Sanders sells the service station on the same day that he receives his first social security check for $105. After paying debts owed, he is virtually broke. He decides to go on the road to sell his Secret Recipe to restaurants.

1957
Kentucky Fried Chicken first sold in buckets

1960
The Colonel’s hard work on the road begins to pay off and there are 190 KFC franchisees and 400 franchise units in the U.S. and Canada.

1964
Kentucky Fried Chicken has more than 600 franchised outlets in the United States, Canada and the first overseas outlet, in England.

Sanders sells his interest in the U.S. company for $2 million to a group of investors headed by John Y. Brown Jr., future governor of Kentucky. The Colonel remains a public spokesman for the company.

1965
Colonel Sanders receives the Horatio Alger Award from the American Schools and Colleges Association.

1966
The Kentucky Fried Chicken Corporation goes public.

1969
The Kentucky Fried Chicken Corporation is listed on the New York Stock Exchange.

1971
More than 3,500 franchised and company-owned restaurants are in worldwide operation when Heublein Inc. acquires KFC Corporation.

1976
An independent survey ranks the Colonel as the world’s second most recognizable celebrity.

1977
Colonel Sanders speaks before a U.S. Congressional Committee on Aging.

1979
KFC cooks up 2.7 billion pieces of chicken. There are approximately 6,000 KFC restaurants worldwide with sales of more than $2 billion.

12/16/1980
Colonel Harland Sanders, who came to symbolize quality in the food industry, dies after being stricken with leukemia. Flags on all Kentucky state buildings fly at half-staff for four days.

1982
Kentucky Fried Chicken becomes a subsidiary of R.J. Reynolds Industries, Inc. (now RJR Nabisco, Inc.) when Heublein, Inc. is acquired by Reynolds.

1986
PepsiCo, Inc. acquires KFC from RJR Nabisco, Inc.

1997
PepsiCo, Inc. announces the spin-off of its quick service restaurants – KFC, Taco Bell and Pizza Hut – into Tricon Global Restaurants, Inc.

2002
Tricon Global Restaurants, Inc., the world’s largest restaurant company, changes its corporate name to YUM! Brands, Inc. In addition to KFC, the company owns A&W® All-American Food® Restaurants, Long John Silvers®, Pizza Hut® and Taco Bell® restaurants.

2006
More than a billion of the Colonel’s “finger lickin’ good” chicken dinners are served annually in more than 80 countries and territories around the world.

2007
KFC proudly introduces a new recipe that keeps the Colonel’s 11 herbs and spices and finger-lickin’ flavor, but contains Zero Grams of Trans Fat per serving thanks to new cooking oil.

2008
The Colonel has a new look! KFC updates one of the most recognized, respected and beloved brand icons with a new logo. The new logo depicts Colonel Sanders with his signature string tie, but for the first time, replaces his classic white, double-breasted suit with a red apron. The apron symbolizes the home-style culinary heritage of the brand and reminds customers that KFC is always in the kitchen cooking delicious, high-quality, freshly prepared chicken by hand, just the way Colonel Sanders did 50 years ago.

2009
KFC introduces Kentucky Grilled Chicken™ – a better-for-you option for health conscious consumers who love the flavor of KFC. Kentucky Grilled Chicken has less calories, fat and sodium than KFC’s Original Recipe® chicken, without sacrificing the great taste of KFC.

2011

First KFC outlet in Zambia.

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7 Comments

  1. YOUNG January 11, 2012 at 8:03 am -  Reply

    I was very excited that KFC had come to zambia. I took my family to the mandahill outlet on the way i was boosting of how great the food would be but to my surprise, the food was horible. As things stand I will not be walking into any KFC outlet in zambia at least.

    I can,t still believe that the brand i know can sell such horible food and be proud of it.

  2. Corrector April 4, 2011 at 1:14 pm -  Reply

    Good news that we have an international take away resturant opening in Zambia. Point of correction, this is not the first outlet in Zambia because we had KFC by Long Acres back in the 70s. There was an ice cream take away called Igloo.

  3. Pandawe March 28, 2011 at 5:16 pm -  Reply

    Just hope UK zambians are getting paid for this shameless plug(advertisement). I aslo hope this company will be using local suppliers instead of importing everything from South Africa.

    • bob m April 15, 2013 at 8:01 pm -  Reply

      why do you let foreigners reap your money and minerals?

  4. Pwetete Pwetete Ine Nshapipe March 27, 2011 at 10:19 pm -  Reply

    What skills is KFC going to show to young Zambians? How to die young on junk fatty food. In the US there is no KFC in upscale neigborhoods.

    • Truly Zambian March 28, 2011 at 12:35 am -  Reply

      ala. “how to die young on junk fatty food” is a “skill”, is it? KFC is bringing employment opportunities and they are investing in Z. who cares about KFC in “upscale neighborhoods”? do you find ANY fast food joint in “upscale neighborhoods”? don’t be so daft.

    • WTF March 28, 2011 at 6:14 am -  Reply

      Yeah, show us you’re exposed why don’t you? Jog on, doughnut. We’ll take any employment opportunity that comes our way.

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